The International Student Organization at Fairmont State University will host the annual Tastes of the World event from 12:30 to 1:30 p.m. Tuesday, April 21, in the second floor Main Street area of the Falcon Center.
Students from Togo, Japan, Nepal, Nigeria, Saudi Arabia and other countries will prepare signature dishes in a buffet feast for the campus community to sample. All students, faculty and staff are invited to participate. The food is free, but donations will be welcome. International cookbooks will be offered for sale.