Dr. Richard Harvey, Dean
School of Business
Room 111A Jaynes Hall
Phone: 304.367.4395
FAX: 304.367.4613
E-Mail: schoolofbusiness@fairmontstate.edu
OVERVIEW OF HOSPITALITY MANAGEMENT PROGRAM
The B.S. in Business Administration hospitality management concentration incorporates the study of fundamental business principles with practical culinary techniques. The hospitality management program produces graduates who are better equipped with the knowledge and skills needed to advance in the foodservice or hospitality industries.
EMPLOYMENT OPPORTUNITIES IN HOSPITALITY MANAGEMENT
Graduates of the B.S. in Business Administration hospitality management major are prepared for positions in management of hotels and lodging; foodservice; cruise ships; country clubs, resorts, and tourism.
